Italian Ciabatta Rolls (2 count)

What are Ciabatta Rolls?

Ciabatta rolls are a type of Italian bread known for their crispy crust and soft, airy interior. Originating from Italy, these rolls are made with a high hydration dough, resulting in delightful holes and a chewy texture that is truly irresistible.

Versatile Uses of Ciabatta Rolls

These rolls are exceptionally versatile, making them perfect for sandwiches, sliders, or as a side with your favorite soups and salads. They can also be toasted for a crunchy snack, offering endless possibilities for meal enhancement.

Why Choose Ciabatta Rolls?

Choosing ciabatta rolls for your culinary creations guarantees a satisfying taste and texture experience. Their unique flavor profile complements a variety of fillings, making them an excellent choice for any occasion. Elevate your meals with these delightful rolls today!

Ingredients: Unbleached Untreated Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Water, Sea Salt, Yeast, Malted Barley Flour